- Food Grade Silicone Baking Mats: Crafted from high-quality silicone and fiberglass, these mats are designed to be soft, durable, and safe for food contact. They do not wrinkle or fade over time, ensuring longevity in your kitchen. - Exceptional Durability and Non-Stick Surface: These pastry mats can withstand temperatures ranging from -30℉ to 470℉. They are safe for use in both ovens and freezers, remaining intact and functional across various cooking scenarios. - Extra Large Size with Measurement Guides: Each of the three extra-large mats features built-in measurements and conversion charts, making it effortless to roll out doughs for pies or pizzas. Achieve the perfect thickness and size without the guesswork. - Anti-Slip Design for Ease of Use: The mats adhere strongly to countertops and other surfaces, preventing slip and slide while you work the dough. This stability allows you to focus on the task at hand without interruption. - Reusable and Eco-Friendly: Designed for multiple uses, these silicone mats can be recycled, making them both a practical and environmentally friendly choice for your kitchen. Use Scenarios: 1. Ideal for home bakers needing a reliable surface when rolling out cookie or pizza dough during family gatherings. 2. Perfect for professional chefs looking for consistent results when preparing gourmet pastries in a busy kitchen environment. 3. Great for meal prep enthusiasts who want to streamline the process of making homemade doughs and ensure easy cleanup after cooking.