Sausage Maker Tools: This manual meat stuffer includes hand press pump barrel, 20mm diameter nozzle filler funnel for pigs and 15mm diameter nozzle filler funnel for sheep, ideal for homemade sausages and hams. Food-grade materials: This sausage maker is made of food-grade plastic, which is non-toxic, harmless and tasteless. Safe and hygienic, but also durable. It is suitable for all parts of this manual filling machine that come into contact with food. You and your family can use it with confidence. Easy to use: First put the funnel and the meat inserts together. Place the meat fillings in the sausage barrel. Rotate the top handle down to the other end of the barrel. It is very easy and convenient to make sausages. Easy to clean and carry: These manual sausage makers are practical and very easy to clean. After using, they can be reused after washing with hot water. Its size is 250mm*65mm, which is easy to carry. Widely Used: You can use this manual sausage filling machine in many occasions such as festivals and family gatherings