Features: and Cured Yoghurt: The successful yoghurt is tofu-like, and the taste tends to be original. If you want to taste a little sour, you can put the successfully fermented yogurt in the refrigerator for about 3-5 hours. There is also a fermentation process in the refrigerator. This process will make the yogurt taste more mellow and the yogurt more solidified. Milk Selection: Choose milk with relatively pure milk quality, and do not have too many milk processing procedures (milk with high calcium and pasteurized functional milk and other processing procedures are not recommended for use, and the success rate will be compared low). Milk powder is often thinner. It is recommended to use pure milk. The home-made yogurt has no preservatives, no color and excessive sugar, just need natural milk and starter. The yogurt starter makes your holiday more meaningful.Add oatmeal, the yogurt can be used as breakfast, adding nuts and biscuits, can be used as snacks. You can make yogurt with children,not only exercising children's ability, but also be eaten as children's food. This is a very practical and safe product. Specifications: Material:Powder Net content: About 10g Usage and dosage: 42-45 fermented 1L yogurt Storage method: for Frozen storage Shelf life: 18 months Note: 1.Please allow 0-2cm errors due to manual measurement, make sure that you do not mind before you order. 2.Due to the difference between different monitors, the picture may not reflect the actual color of the item. 3.Other parts are not included. Thanks for your understanding. Package includes: 1 x Yogurt Starter Note: Due to the light and screen setting difference, the item's color may be slightly different from the pictures. Please allow slight dimension difference due to different manual measurement.