- Fine Texture for Effortless Sharpening: The professional Honing Steel features a fine surface that allows for easy honing, quickly restoring your knife's sharpness without roughness. - Superior Hardness: Crafted from high-carbon steel, this Sharpening Steel undergoes an intense heat treatment process, achieving a hardness rating of 62-65HRC. This ensures long-lasting performance and durability. - Innovative Magnetization Design: The magnetized surface increases friction during sharpening, making it easier to maintain your knife's edge. It also prevents metal particles from contaminating your food. - Enhanced Stability: With a diameter of 20 mm, this Honing Steel provides a thicker and more stable sharpening experience, ensuring consistent results every time. Use Scenarios: - Culinary Professionals: Ideal for chefs and culinary enthusiasts who require precision in knife maintenance for optimal performance in the kitchen. - Home Cooks: Perfect for everyday home cooks looking to keep their kitchen knives sharp and ready for any culinary task. - Outdoor Enthusiasts: Great for campers and hikers who need a reliable tool to maintain their knives during outdoor activities. This Honing Steel is designed for anyone who values sharp, reliable knives for various applications, ensuring efficiency and effectiveness in every cut.